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EGGS IN SOY BROTH (GYERAN-JANGJORIM)
Eggs in soy broth (Gyeran-jangjorim)


  • Written By SOYEON on March 11, 2015, 1:33 pm
  • Category : Food
  • Registered Language : Korean
  • Auto Translated by BING Engin
  • Page Hits : 441 Person
  • I like this page : 0 Person
  • Original Page : Korean Language


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This is my version of Korean gyeran-jangjorim, creamy eggs in a delicious soy broth. Let me know if you try it out!
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