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DEC.28
MONDAY
RED BEAN PORRIDGE (PATJUK)
팥죽
  • WRITTEN BY SOYEON
  • PRESS ON December 28, 2015, 2:54 pm
  • CATEGORY : Food
  • REGISTERED LANGUAGE : Korean
  • Auto Translated by BING Engin
  • PAGE HITS : 265 Person
  • lIKE THIS PAGE : 0 Person
  • ORIGINAL PAGE : Korean Language
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This popular, delicious porridge (juk: 죽 in Korean) is made from dried azuki beans (pat: 팥 in Korean) with added chewy rice cake balls made from glutinous rice flour. The porridge is creamy, nutty, and a little sweet.
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