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JUN.29
WEDNESDAY
APPLE SSAMJANG, A KOREAN DIPPING SAUCE (SAGWA-SSAMJANG)
사과쌈장
  • WRITTEN BY SOYEON
  • PRESS ON June 29, 2016, 4:14 pm
  • CATEGORY : Food
  • REGISTERED LANGUAGE : Korean
  • Auto Translated by BING Engin
  • PAGE HITS : 166 Person
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  • ORIGINAL PAGE : Korean Language
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This recipe is a variation on dipping sauce (ssamjang: 쌈장), using a small apple instead of sugar. I eat it in the traditional Korean ssam style, in wraps of fresh lettuce and greens with multigrain rice. This way, it's a meal in itself. For Korean barbecue, I use regular ssamjang:
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